| 1. | Mixture of lettuces such as frisee, red leaf, escarole, to serve 6
|
| 2. | Alas, they are the unhealthy plants, colorfully infected with red leaf roll.
|
| 3. | To assemble : Line 8 room-temperature salad plates with red leaf lettuce.
|
| 4. | 1 / 2 head red leaf OR romaine lettuce, separated into leaves
|
| 5. | 2 heads lettuce, like bibb or red leaf, leaves separated and washed
|
| 6. | Split Red leaf lettuce, cucumber slices and cilantro leaves for garnish
|
| 7. | That red leaf from Grandmother's garden and, before that, from Java.
|
| 8. | Philadelphia cream cheese . . . red leaf lettuce . ..
|
| 9. | PRIMAVERA SALAD ( From Norman Fierros ) { cup red leaf lettuce, chopped
|
| 10. | L head of red leaf lettuce, washed and dried, for wrapping
|